CJ Haechandle Gochujang Hot Pepper Paste is a traditional Korean condiment made with sun-dried red peppers and crafted in Korea using established fermentation methods. Known for its rich savoury, sweet, and spicy flavour profile, it is a versatile ingredient commonly used in Korean cooking.
Ideal for dishes such as bibimbap, tteokbokki, stir-fries, marinades, sauces, and dipping condiments, this 1kg tub provides a convenient supply for home kitchens and food enthusiasts exploring authentic Korean flavours.
Made using sun-dried red peppers
Traditional Korean-style gochujang paste
Suitable for a variety of Korean recipes
Halal certified product
Suitable for vegan diets
Corn Syrup, Red Pepper Paste (25%), Red Pepper Powder, Water, Wheat Flour, Rice Powder
Salt, Onion, Garlic, Corn Starch, Distilled Alcohol (Contains Barley), Soybean, Soybean Powder, Glutinous Rice, Koji
Contains wheat, barley, and soy.
Use as a cooking ingredient, marinade, dipping sauce, or condiment. Add to recipes according to taste preference. Suitable for Korean-inspired dishes, sauces, soups, stir-fries, and rice dishes.
Store in a cool, dry place before opening. Refrigerate after opening and consume according to packaging guidance. Always use a clean utensil when handling the product.
UK Orders: Same-day dispatch before 3 PM Monday–Friday, 12 PM Saturdays. Tracked 24-hour delivery available.
International Orders: Delivered in 3–5 business days. VAT included where applicable.
UK orders are usually dispatched the same day when placed before 3pm Monday to Friday or before 11am on Saturday. UK delivery is estimated at 1-2 working days after dispatch. International delivery times, charges and any applicable taxes or duties depend on the destination. Please see our Shipping Policy for current details.
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