CJ Haechandle Gochujang Hot Pepper Paste is a traditional Korean condiment made with sun-dried red peppers and crafted in Korea using established fermentation methods. Known for its rich savoury, sweet, and spicy flavour profile, it is a versatile ingredient commonly used in Korean cooking.
Ideal for dishes such as bibimbap, tteokbokki, stir-fries, marinades, sauces, and dipping condiments, this 1kg tub provides a convenient supply for home kitchens and food enthusiasts exploring authentic Korean flavours.
Made using sun-dried red peppers
Traditional Korean-style gochujang paste
Suitable for a variety of Korean recipes
Halal certified product
Suitable for vegan diets
Corn Syrup, Red Pepper Paste (25%), Red Pepper Powder, Water, Wheat Flour, Rice Powder
Salt, Onion, Garlic, Corn Starch, Distilled Alcohol (Contains Barley), Soybean, Soybean Powder, Glutinous Rice, Koji
Contains wheat, barley, and soy.
Use as a cooking ingredient, marinade, dipping sauce, or condiment. Add to recipes according to taste preference. Suitable for Korean-inspired dishes, sauces, soups, stir-fries, and rice dishes.
Store in a cool, dry place before opening. Refrigerate after opening and consume according to packaging guidance. Always use a clean utensil when handling the product.
UK Orders: Same-day dispatch before 3 PM Monday–Friday, 12 PM Saturdays. Tracked 24-hour delivery available.
International Orders: Delivered in 3–5 business days. VAT included where applicable.
